HOW A PROFESSOR FEEDS HIS FAMILY AND TEN OTHERS YEAR ROUND FROM HIS BACKYARD GARDEN.
GARLIC:
Planting
In most parts of the country, late fall is the best time of year to plant garlic. The cloves establish roots before the ground freezes and when spring comes the plants are ready to charge out of the ground. Bulbs usually mature by late July.
PEACHES:
FREEZING PEACH DESSERTS - You can slice peaches up and lay them out in your freezer till they get hard and then bag them up for later. Also, great for making peach smoothies, or peachs-n-cream desserts in the microwave. Bag them in sizes that fit your family, example: If you have four in your family use a medium bag and place approximately two to three frozen-sliced peaches in the bag to use later as a family get together and dessert!
STRAWBERRY DESSERTS:
When the Hot Summer comes around and you want a cool, refreshing drink, simply pull some frozen strawbeeries out of your freezer and plop them into a blender with your favorite lemonade drink and blend! Pour into your favorite glass, add some ice and drink away! Course to make such a drink you have to of freeze some strawberries. Simply, wash them, cut the green stems off and place in a freezer bag the number of strawberries you think your family will eat! Organic strawberries, like peaches above when frozen will keep up to 6 months or more! So, they are really a good thing to freeze in the Summer and Fall to eat the next Spring! Want a warm strawberry dessert? Simply, pop some frozen strawberries into a microwave heat a bowl of strawberries (8 or more) for about 2 minutes or until warmed through, add a little honey and cinnamon, heat again to melt the honey into the strawberries and you will have a great Winter time dessert!
Did you know that goat cheese is some of the healthiest cheese you can eat?
